Cold Storage capacity for seafood and meats
Mar 13, 2026
Opened in 2025, our state-of-the-art cold store facility is designed for high-capacity protein storage and seamless transport through the Port of Savannah. We can blast freeze up to 3M pounds of seafood in 24 hours while providing the USDA/FDA inspections and services you need for import/export compliance.
A Cold Supply Chain Partner with the Advantages You Need
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